Author Archives: Somali Roy

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About Somali Roy

I love to tell stories, of places and people. And to do that I became a writer, sketch artist and illustrator. I have an insatiable appetite for travel and that doesn't always mean taking a flight or going on a road trip. I am also a compulsive reader and hoarder of books, a decent cook and a bonafide people watcher. I never leave the house without a sketchbook and a pen.

Had people watching

been a competitive sport, the shelves in my house would be heaving under the weight of trophies. It’s true! Given the bonafide introvert I am, observing the world keenly from inside my bubble of solitude has always been my schtick, perfected with years of practice starting with those long train journeys my family took during school holidays when I’d keep myself endlessly entertained while my sister and parents nodded off as soon as the train moved.

Between looking out the window and reading or pretending to read, I’d scrutinize fellow passengers, examining their face, expression, posture, hairstyle, attire, demeanour, language, idiosyncrasies, almost anything I could see, hear, smell or touch and build colourful profiles in my mind and fine tune them as I gathered more information. If someone snacked, I’d take a peek at what they were eating, if someone spoke I’d try to discern the accent or diction, if someone read, well, you can tell a lot from the kind of book/magazine a person reads. By the time my parents woke I could single out the person most likely to be trusted with our bags while we took a trip to the toilet.

It wasn’t just entertaining and edifying (from a sociological perspective) but a great way to feed a curious mind. It still is.

Replace the stifling railway cabins with university dorms, doctor’s chamber, social gatherings, long queues at taxi stands and now cafes – my  venue of choice for practicing flânerie with all the flair it deserves.

This is where I must tip my hat to the French for coining a word for ‘sauntering aimlessly’ but (mind you!) not mindlessly and thank early 19th century flâneur writers such as Balzac and Zola who strolled the grand boulevards of Paris actively observing passersby for raising a seemingly frivolous practice of ‘people watching’, the prerogative of the indolent, up the lexicographical and social ladder to an art form even.

And to cultivate this pursuit in the same spirit, this 21st century denizen has picked up sketchbooks, pens, watercolours, crayons and what not.  Observing manners and mores of people can be amusing but immortalising them in drawings is certainly more gratifying. All these drawings done on location capture fleeting moments that I, the flaneuse had witnessed on several occasions over the last month.

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(L) This old man had ordered an incredible number of pastries which he finished at lightening speed before his wife ambled into the cafe. All she saw was a cup of coffee on the table.  (R) My husband reading on his kindle while I was drawing.

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(L) This bald guy in green had a very difficult discussion with the woman sitting opposite him. After she stormed out, he looked extremely despondent.

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These three guys who I drew around my husband (to keep him company on the page) were having a heated political discussion about the relation between China and Hong Kong.

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(L) This old guy wearing very colourful clothes and a funky hairstyle with spikes seemed like someone who did not want to age at all.

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(L) A little girl making her daddy feed her soft toy before she agrees to take a bite! (R) My husband reading a Jo Nesbo thriller.

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(R) A Starbucks employee on a cigarette break. He looked exhausted and seemed to be contemplating something.

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(L) A studious guy with the most innocent smile had three fingers missing from his left hand, but he couldn’t care less. (R) From his formal attire, this guy looked like someone straight from work winding down at the cafe. He was tapping really hard on his phone screen.

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Two intense gamers who looked liked they were in a serious relationship

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(L) I couldn’t hear what she was saying but whatever it was, she was saying it with plenty of gusto. Don’t miss the clenched fist!

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(R) The cafe I walked into had at least 30 people plugged in to their laptops, tapping away at the keyboard with a drink on the side. They looked like corporate clones.

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This guy had really tiny hands which seemed to have a life of their own. His audience (whom I didn’t get to draw) were at the receiving end of his frantic gesticulations.

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(R) The girl was reading, writing, consulting a book, listening to music, checking her phone drinking latte all at the same time.

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She said : “So if I die, you get 2 million?”. He said, “..Yes, that’s right, in Singapore dollars”.

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Spied upon two guys with pompous hairstyles. They had an incredible number of wires coming out of their various devices.

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She threw away every bit of trash on her table into the garbage can and wiped the table clean before leaving. It says a lot about the person.

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(L) This hip grandma was fawning over her grandchild the entire time. She was wearing green eye shadows and just before leaving she touched up her makeup, put on red lipstick and gave me a thumbs up for drawing her. (R) A guy who kept fidgeting and sweating in his chair until he couldn’t take it anymore and left.

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Just two guys chilling at our neighbourhood Starbucks.

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People eating lunch at a food court on Orchard Road. And since we’re in SE Asia, you see a a lot of noodle bowls and chopsticks.

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A guy wolfing down his breakfast.

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Ending this series with the sketch of this very cute grandma I found dozing at a cafe yesterday. She was waiting for her granddaughters to finish shopping and fetch her.

 

 

 

 

These Shophouses

had me at hello. Although that’s true for most shophouses as far as I’m concerned. But Bukit Pasoh Road is something else with its row of spectacularly bejewelled mid-20th century buildings that have been painstakingly refurbished by the URA (Urban Redevelopment Authority).

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“They have it all, don’t they?”, said our guide alluding to the ornate architectural style of these shophouses called Late Shophouse Style or Late Straits Eclectic Style that became popular between 1900 – 1940s. Of all the six different architectural styles China town’s shophouses can be grouped into, this one is the most spectacular with decorative stuccowork on everything from architraves, cornices and pilasters to even brackets, dramatic iron grilles of the balconies, wooden louvered windows and so much more.

Bukit Pason Shophouses

As a part of the ongoing Singapore Heritage Fest 2016 (29April – 15 May),  URA had organized a heritage walk in Chinatown in collaboration with the Friends of the Museum, focussing on the Bukit Pasoh Area. We started a little after 9 am from the URA building on Maxwell Street, passed by the Maxwell Food Centre and the Fairfield Methodist Church, then crossed the road towards the imposing Jinrikisha Station on the opposite, walked along Neil Road, across Duxton Hill and finally reached Bukit Pasoh Road around 11. Along the way, we stopped at several junctures to hear fascinating stories about the architecture and history of these places from our guide who seemed incredibly adept at bringing the past alive.

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A section of Bukit Pasoh Road as seen from the roof top of Gan Clan Singapore.

If no one was minding the scorching May heat, it was because of her muscular narrative chops . “Why do you think these shophouses have backlanes?, she asked and matched the blank stares with another interesting fact.”..so the night soil collector could visit each night and discreetly pick up the buckets filled with waste from each house without disturbing the owner”. Judging from the look of surprise on the faces followed by immediate relief considering our much advanced living conditions, I guessed there would be newfound admiration for flush toilets at least within this group of participants.

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My painting at the ‘Sketches of Da Po – Old and New Chinatown’ exhibition at Gan Clan Singapore

“Bukit is a Malay word for hill and Pasoh stands for Alibaba pots (earthenware pots) “, said our guide. Apparently in 1846, Bukit Pasoh was recorded to be 1281 feet in elevation and was home to many 19th century kilns that produced these pots used in homes to store water and rice. This street was also home to many clan associations (which were basically societies that helped 19th century immigrants from China to settle in Singapore and find their footing) , some of which still survive today and in one such building on 18 Bukit Pasoh Road called Gan Clan Singapore (formerly known as The Gan Clan Association) there’s an art exhibition happening on the 4th floor where one of my sketches is sharing space with many beautiful pieces of work, all based on the theme Da Po – Old and New Chinatown.

The exhibition is open from 10 am till 5pm, until 18th May (Closed on 14th May and Sundays) and is interesting to visit because there’s an incredible array of drawing styles on display, sometimes of one particular building or scene, proving how different people perceive and express the same things differently.

Don’t leave without trying the scrumptious blueberry muffin with chia seeds at The LoKal cafe just round the corner, at the intersection of Bukit Pasoh Rd and Neil Road. Here’s the sketch –

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The LoKal Cafe

 

 

 

 

 

What if

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…I had a key that could open my head so I could put in and take out anything I wanted? This bewitching thought that I’ve been mulling over came to me from something I read two weeks ago. In Vol. 2 of Joe Hill’s epic comic book series called Locke and Key, one of the characters named Kinsley dug out all her fears and the ability to cry while her older brother Tyler jammed in textbooks to ace school exams!

 

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If I were to play along and assume that the lid on my head was off, what would I put in? After a bout of gruelling self-assessment I came up with the answer which believe it or not is ‘nothing’. Yes, I’d pass it up, coz I can’t bear sabotaging the masochistic sense of achievement I derive from learning anything new. I revel in that sort of thing. But, that’s just me.

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On the other hand there’s a lot I want to get rid of. All kinds of fears starting from facing a blank page to a room full of people at a party. A long standing one has been that of drawing people. I sort of stiffen when faced with this task and the lack of spirit shows in the drawing and then these insipid drawings gnaw at my courage to start afresh. Hence the beguiling temptation of this fantasy key.

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Fantasy it may be, but what if it’s also a metaphor for our willingness to open our minds? What if a single turn of this key can unlock our courage to explore new ideas, challenge our beliefs and make mistakes, learn from them and then build up confidence? I put the key to test. In other words I started drawing even more people and in a style that felt most natural to me and decided to focus only on the process, enjoy it without worrying about results.

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These 5 drawings above are the fruits of my dogged efforts and reflect my altered mindset. I used watercolours and crayons to make the process even more exciting and developed this gestural style that I’m growing quite fond of and wish to explore further. Rest assured there’s going to be one overworked key in this house!

 

 

The go-to subject

 

is an essential element in a sketch artist’s life.

It is something or someone that we mindlessly and repetitively draw all the time, an easily accessible model that has offered itself unequivocally to Art. I have friends who fill their sketchbook’s pages with drawings of inanimate objects such as vegetables, dinosaur toys, shoes and crockeries and this arrangement is simple because a potato couldn’t possibly have an opinion unless it’s playing a crabby spud in Toy Story. Then of course, we know how it feels.

But if you’re after a sentient being, ask yourself as I have – who is that person that can stand endless hours of gawking, isn’t fidgety, holds a pose just long enough and doesn’t flinch even when the image you created is a travesty, in fact – and this is important and also a bonus – can find creative ways to offer approval ?

For me, it is this guy below, although he’s still working on the ‘offering approval’ part as I am on my drawling skills.

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Two new entries

have been made into my ever expanding repertoire of cafe sketches. As temperatures soar and humidity grows to impossible heights, that’s all I seem to be doing on a weekly basis – hide in air-conditioning, drink tea with fancy names (e.g Nymph of  the Nile) and draw. I should try harder at striking the ‘struggling artist’ image, I know. Maybe next time. Till then meet –

The Provision Shop at Everton Park – it’s cute, cozy, comfy, has a homely, convivial feel to it and smells of coffee and bread. The staff is super friendly.

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and

Stranger’s Reunion cafe on Kampong Bahru Road, which on the other hand is spacious, chic, has a touch of hushed elegance associated with fine dining restaurants and smells of truffle fries. The staff seemed slightly distant and reserved but they served tea in pristine white victorian style teapots which was an acceptable trade off for me.

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A snack and a dessert

Last week while lunching with my sketcher pals at Tiong Bahru Hawker Center, I had two new additions to my ever expanding knowledge of local dishes.

I was ploughing through a plate of noodles topped with roasted pork slices and a bowl of clear soup with light fluffy wantons floating on the surface when Paul landed a plate of Chwee Kweh and a bowl of cooling Cheng Teng on our table and said, “try these”. He seemed rather pleased and glanced over his loot with such undeniable sense of achievement that I wondered if mountains were moved and demons were slain to win these back from the dragon’s den! Pretty close actually, considering the heat, humidity and long lunch time queues he must have endured to score some of this hawker center’s best offerings.

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Chwee Kweh, a white muffin shaped item (top right on my sketchbook) is a kind of steamed rice cake which was served on waxed paper and seemed bland by itself but when eaten with the salty, garlicky preserved radish relish, it hit all the right notes. “It’s a very popular snack in Singapore”, said my friends understandably when they saw me stealing second, third..fifth helpings. I managed a muffled “mmm…hmm” in between mouthfuls. They withdrew their chopsticks gently and let me finish every last bit of it.

Cheng Teng, sketched on the bottom right wasn’t an instant hit, maybe because I’m not big on desserts but what won me over eventually were its mild sweetness (from rock sugar) and cooling nature. The dish looked like brown frozen soup in a glass bowl filled with a slew of goodies known to have health benefits like gingko nuts, dried longan, winter melons, dried persimmon, sago, barley pearls, red dates and such, making it a dessert that you can sip and chew and have fun with, apparently. Paul kept asking me to dig deep with my spoon to scoop up the dried fruits along with the frozen soup and every time I did, we checked what was unearthed. “Look, persimmons.. there, get the water chestnut, quick! Aw.. it slipped. Try again”.

 

 

 

The ‘Plus Five Hundred’ walks

 

The title maybe beguiling but isn’t misleading I assure you. Here’s the story.

Right after returning from our trip to New York, we were hit with severe jet lag. Time difference had throttled our body clock. It was agonising to stay awake during the day and by night time we felt so alive and active that it was impossible to sleep. So to ease back into the GMT+08:00 time zone as quickly as possible we hatched a plan and decided to execute it immediately. Being the long new year weekend, timing was perfect and the idea was simple –  we must tire ourselves so much during the day that we’d just zonk out by nightfall. But how does one make that happen?

By taking very long walks to get our morning coffee.

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Okay, hmm…but where could we go? Maybe to a cafe/bakery that opens really early and is far enough to warrant a long walk. Quick search on the internet revealed that Tiong Bahru Bakery on Eng Hoon Street is about 5kms from our house and if we set off slightly before 7 in the morning, we could be standing first in line when their door opens. Trust me, there is a line of eager beavers queuing up to grab a seat even before the door opens.

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Some of the goodies at TBB

Besides solving the problem which it was designed for, the walk itself seemed enjoyable, more than we imagined because the two bugaboos – heat and humidity were missing from the equation. Save for the construction workers, a handful of buses, bicyclists and domestic helpers speeding towards Lucky Plaza to spend their day off, the roads were empty, the street lights were on, the sky was mellow and there was a breeze that blew our hair and dried our sweat when we climbed up an incline.

About 7000 steps later we pushed through the wooden door of Tiong Bahru Bakery where giddy with self approbation (and air-conditioning), we rewarded ourselves with sugary buttery treats to accompany the beverages. I wouldn’t mention how they fared because in Singapore, the city of gourmands, the queue for food does all the talking. And there was one snaking from the already house-full cafe’s entrance door till the cash counter which revealed how popular their goodies are with the locals and expats.

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Patrons queueing up inside Tiong Bahru Bakery

Suffice it to say that if you’ve eaten here once chances are you will come back, many more times. Unless we are out of the country, this is where we can be found every Sunday morning swirling in the glistening folds of a Kouign Amann or nestling inside the flaky comfort of an Almond Croissant. Because it was so enjoyable we started walking our way back home from the cafe, making the journey a total of 10kms which should’ve made it the most salubrious habit we ever nurtured if we didn’t know counting. But since we do, here’s the math – for every 500 calories we lose on the walk we pile on 1000 more from our cloying lapse in judgement making the count, you guessed it – plus five hundred. If there’s a lesson to be learnt from this mood dampening revelation it would be to never overthink when you’re having fun.

So naturally, the plus five hundred walks are very much on. Also, should jet lag strike again, we now have the perfect antidote.

 

 

 

 

Now, where was I ?

Would you believe? In New York City! Yes, that happened a couple of months ago while the world was preparing to cross over to 2016. I had been travelling to more places ever since, hence the frigid months-long-blog-posting-hibernation. But I’ve emerged now and not empty handed. Prepare to wallow in the big stack of stories and drawings I gathered on this journey.

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The  NYC concertina sketchbook begins with a portrait of me and my husband inside an oval disc. Caveat: My husband would like the readers to know that ‘we don’t wear red dots on our cheeks in real life’.

Now, we’ve been to New York before and seen everything a wide eyed first time visitor could in a week or so. If Lonely Planet authors saw our stained, battered, frayed, dog eared, page marked (with coloured stickers) copy of the guidebook, they would’ve have teared up a little with pride.

Packing

I thought packing was exciting but drawing while packing is exciting and gratifying

‘But did we really ‘see’ New York?’, a question we asked ourselves 6 years hence. We speed dated her for sure and then hopped on a return flight smug and reassured. But did we listen to it, smell it, taste it and feel its beating heart? In a bid to see more and newer places, we don’t always get to connect on a deeper level. It was time for a revisit and the plan was to slow down and get to know our date for real.

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I had a 4 hour layover in Hong Kong and plenty of time to sketch

In about 23 hours Cathay Pacific dropped me at Newark and without paying the slightest heed to jet lag, I dropped my bags at the hotel on West 36th Street, locked arms with my man and marched straight to Times Square. Unless your eyes have been blinded by the countless neon lit billboards and elbows have nudged a hundred others to make way up those ruby red glass stairs on top of Broadway’s ticket booth, you don’t feel you’ve arrived in New York.

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This was the view from our room on the 13th floor of La Soleil Hotel

Guys, if you really crane your neck, and if the weather is good, you may (enunciated just enough to not raise the slightest expectation)….see the Empire State Building“, said the guy at the hotel concierge, while handing us the keys. Our windows framed the archetypal New York image – the back of a dated Raw Umber coloured brick building topped with distinctive cylindrical water tanks with conical hats and in the background, rising above the humdrum was exactly what the concierge guy hesitantly suggested we may find.

I sketched the scene first thing in the morning, over a few sittings. The building housed several offices and I started off on an awkward eye contact basis with the employees sitting by the windows and then graduated to short occasional nods. Over the course of few days, I inadvertently spied on a bunch of New Yorkers going about the business of making a living. I watched them switch on computers, hang their coats, water plants, pour coffee, shuffle papers, answer phones or lean on their neighbour to crack a joke. It was as if someone laid open a swiss watch for me to admire the mechanism inside. It was intimate and voyeuristic and I found myself wondering what it would be like to live in this city, maybe work at one of these places.

DAY 1

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The Washington State Arch at Washington State Park.

And the feeling grew stronger when I stood in front of the triumphal arch in Washington State Park the next day. It was a crisp winter morning and the air was moist and the shadows long. We exhaled white puffy clouds through our nose and mouths. The brown, barren trees poked their gnarly fingers into the blue sky and I couldn’t find a spot of green anywhere until my eyes rested on the giant Christmas tree behind the arch. A musician was playing a piano about 100 meters away and what enchanting music he made. It slowed the joggers down, distracted the dog walkers, hooked the cyclists, stopped the morning walkers, passersby and me on our tracks. With sun on our faces we stilled our souls and listened.

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East and West can get a bit muddled up when you’re only two days into the city! JOE at Waverly Place is definitely in West village and the cutest little place to hang out too.

We’d started the day at Joe, at Waverly Place with hot chocolate and buttery croissant, sitting by the window listening to a real life Carrie Bradshaw and gang spill personal details about their lives over coffee and watching people walk by in deer antler headbands, lugging Christmas trees. One of the apartments opposite the broad sidewalk had a “To Rent” sign hanging outside its balcony. ‘I’m really interested’. Wait, did I say that out loud?

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Lunch at Spotted Pig / Amy’s Bread in Chelsea Food market had a wreath made of bread!

West Village was winning me over. Inside its quaint, historic, low-key exterior, I was uncovering a very contemporary and classy interior. On a walk on Bleecker Street, clusters of boutique shops housing designer clothes, shoes, bags, hats, accessories, upscale restaurants, decades old patisseries, record stores and cafes waved at us from their unassuming casings. We had lunch at a gastropub that didn’t look like much from outside but had a michelin star and 2 hour wait for a table unless we ate at the bar. Propped on a bar stool, I sketched Spotted Pig’s vintage beer tap handles while waiting for our Haddock Chowder and Burger. Later we watched the Hudson River swallow the sun in one bug gulp from High Line and then sneaked into Chelsea Market for Peppermint tea at Amy’s Bread.

DAY 2

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I sketched the interior of the Grand Central Station from the Apple shop which is right up the stairs and a great vantage point to soak up the action and the architecture.

Some events make such impact on the mind that you remember even the date and time of their occurrence for a long time. The grandness of the Grand Central is bewitching, sure, but for someone who’s been watching her diet, falling for a greasy Shake Shack burger dripping with molten cheese for breakfast was a bigger deal, momentous actually. This lapse in  judgement occurred at the basement of this station and I drew the evidence to remind myself of the guilt and also the extreme exultation that can only be derived from such indulgences.

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Fortitude – one of the marble lions guarding the New York Public Library / Le Carrousel in Bryant Park / St. Patrick’s Cathedral

From Grand Central, we walked to the New York Public Library and since you cannot conveniently sweep through its doors looking cool with a mug of Starbucks coffee, I got the time to sit outside, sketch Fortitude – one of the marble lions gazing despondently at 5th Avenue traffic and finish my beverage before trying my luck again and this time was checked in with an approving nod from the hawk eyed guard manning the door. The Rose Room, I saw a picture of in an inflight magazine accompanying an article (“Shelter from the Storm”) written by Pico Iyer on why visiting libraries make unique travel experiences was closed for restoration. I soothed my disappointment inside the map division. If they let me, this map lover could live there shuffling through the entire 433,000 sheet maps and 20,000 books and atlases until her hairs turned grey.

The afternoon was spent sitting on a wrought iron bench in Bryant Park, soaking the feeble sun and sketching a vintage looking carousel spinning around with shrieking children holding lurid pink cotton candies. And then, fortified by few minutes of meditative silence inside St. Patrick’s Cathedral, we dived into the sea of humans gathered at Rockefeller Centre to watch skaters glide over ice.

DAY 3

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Just Flatiron building on a rainy day.

For a long time I had this dream of sitting on a bench at Madison Square Park under a bright blue sky, amid dog walking ice cream licking New Yorkers and sketch the Flatiron Building, while yellow taxis would swish by. When that day came, rain was falling in sheets. And even though I stood under a green scaffolding tarpaulin by the road side for cover and tried to draw, every line on my sketchbook got smudged. The part about yellow taxis did come true though.

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Inside of Barnes and Noble on 5th Avenue where I spent a copious amount of time browsing through the Art section and people watching

We walked around Gramercy and Union Square both wet and dripping, and then I discreetly dried my socks under the table while eating naan and butter chicken at Dhaba, an Indian restaurant on Lexington Avenue. By evening the rain had stopped and a stroll on 5th Avenue watching Christmas decorations while munching on hot (and obnoxiously expensive) chestnuts bought from the sidewalk seemed like sweet redemption.

DAY 4

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Notes from a day spent in MOMA

It is hard to believe that a single blueberry muffin from Le Pain Quotidien got me through an entire day at MOMA but it shouldn’t be surprising because if you set an artist and an art lover free inside an institution that houses the works of every big name in the art world she can pretty much scrap the entire range of physiological needs in Maslow’s hierarchy and still look alive and jubilant. Since there was so much see and absorb, I could only draw a few of my favourites which include a Picasso sculpture called ‘Baboon and Young’ made from found objects like toy cars of the artist’s son, a jug and a spring from a car and a doll Picasso made for his daughter Maya out of wood, screws, paintbrush handle and rope. My absolute fav painter Henri Matisse’s Dance also remains captured in my sketchbook forever.

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Drinking Moroccan Mint tea at Irving Farm at Grand Central Station

The day that started on such a high note shouldn’t have ended with crappy noodles from a stall at Grand Central Station but that’s what’s special about travelling – unpredictability and the more you travel, the better become at dealing with it. I drank Moroccan Mint Tea from Irving Farm to mask the distaste.

DAY 5

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Grand Army Plaza

There was a food cart standing 5 feet behind me while I was sketching the Grand Army Plaza. The guy was grilling pieces of chicken on skewers and basting them with spices and selling them in between toasty buns. Unless you are a vegetarian, it is highly improbable that the smell of charred meat hasn’t sent your belly rumbling and tongue salivating. It’s reflex. While the prominent bronze-gilded equestrian statue of William Tecumseh Sherman should be the first image to pop in my head when I recall this scene, the only signal my brain sends me is the peppery, slightly burnt taste of kebab in my mouth. I can’t help feel a bit like Pavlov’s dog but the mind works in mysterious ways, is all am saying.

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Bethesda Fountain in Central Park

We moved on to Central Park which was soggy and brown, so I used my artistic licence to make the scenery seem more cheerful to the viewer just as a group of carollers near Bethesda Fountain did the same for me with their lilting voices.

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Bow Bridge, Central Park

We bought a pack of trail mix and simply walked. The trishaw and horse carriage drivers wondered if we’d like a ride but there wasn’t any rush to be somewhere or do something. We could wander around, sit on benches, read, draw and pretend for a little while that we lived just round the corner and came out for fresh air. Two amorous teenagers were greatly disturbed when I walked over to their spot to sketch the Bow Bridge and I could feel their eyes boring into my skull the entire time. I had to be really quick.

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I wanted to show this drawing in entirety because I combined two separate and interesting portions of Central Park together to look like one continuous scene on the sketchbook. Do not go looking for this – it’s staged!

DAY 6

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Mist Shrouded Manhattan Skyline from Brooklyn Heights

Remember Will Smith’s character in ‘I am Legend’, sole survivor of a man made plague wandering alone on the abandoned streets of New York looking exasperated and helpless? That was me after I emerged from the tube-lit subway station into the morning light of Brooklyn on Christmas day. Not a soul in sight, near or far. Part of me wanted to ride a train all the way to Times Square. The other, intrepid part said, “Go a little further, see what happens”.

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A horse from Jane’s Carousel / Lunch at Brooklyn Public House / Brownstone houses of Brooklyn Heights

What happened was, we saw a jaw-dropping sight from Brooklyn Heights promenade, a 557 m pedestrian walkway – the mist shrouded Lower Manhattan skyline. A grey fleece blanket rising up from East River was slowly eating up the line of high-rises. The sky was hanging low and closing in from above. I sat on a bench, zipped up my coat and started drawing urgently before everything was devoured and suddenly there were people around , at first kids zoomed in riding spotless bicycles right out of the wrapping paper and then their grandparents hobbled behind. A newly engaged couple leaned against the railing to get pictures clicked, a couple of joggers, (late) morning walkers and dogs followed. It was all right.

DAY 7

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New York’s Chinatown / Little Italy

A German scientist I met recently at a cooking school in Bangkok told me that he liked Singapore’s Chinatown more because the architecture matched the branding. In New York’s Chinatown ‘the businesses are housed in the same kind of tenement houses with fire escapes that you see all over the city’, he said. “Save for the signages with mandarin letters and the smell of dried fish and mushrooms, the sight of souvenir cats waving their paws and the sound of patrons gathered around round tables devouring dumplings, you wouldn’t even know that you walked into an ethnic neighbourhood”, he added.

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I tasted my very first Cannoli at Alleva / Trash and Vaudeville store at 4 St. Mark’s Place

Neighbouring Mulberry Street told the same story. From the outside it seemed that if you stripped Little Italy off its restaurant and shop signages selling Gelato, Cannoli and Mozzarella cheese and replaced them with Taj Mahal cutouts, fairy lights and pictures of women in saree holding a plate of butter chicken it could become Little India in no time. Nevertheless, I enjoyed these little pockets of ethnicity that tried so hard to stick out in a world that’s becoming increasingly homogenous. As a tribute I tasted my very first Cannoli not in Italy but at Alleva (see the sketch of the shop above ) in New York’s Little Italy and it was everything the lady at the counter promised.

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Signages of diverse businesses at St. Mark’s Place

In the evening we descended upon East Village which pre-gentrification was the historical home of many artistic movements and a haven for artists and bohemians and took a walk along St. Mark’s Place. The historic tenement houses lining the street and the immense diversity reflected in the businesses housed in them and the people walking by can get your pulse racing! There is so much see and absorb that to make sense of it all in one evening, I drew the signages that caught my eye, some of them being venerable names. The juxtaposition of multiple colours, unique fonts and design of these labels on the pages of my sketchbook selling an incredible variety of products or services expresses the vibe from that place.

DAY 8

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Bell of Hope which stands in the courtyard of St. Paul’s Chapel is rung to pay tribute to victims of terrorism.

Exploring the financial district on a weekend wouldn’t be such a good idea if not for the tourists, who fill in for the wolves of Wall Street therefore saving everybody from living the dreaded I am Legend scene I had to face earlier.  There was even a pretzel and hotdog cart in front of NYSE doing a decent business of relieving people of their copper. We started off with coffee and croissant at La Colombe and since you rarely come across cafes serving food and beverage in such exquisitely designed china, I documented that. Later we walked to St. Paul’s Chapel which became a spiritual and volunteer center after the WTC destruction and drew it before my fingers went numb in the cold.

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Pigeons fighting over pretzels at Battery Park / Fulton Underground Station / Hot Dog cart in front 0f NYSE

After sniggering at the crowd circling the Wall Street Bull (only cuz we’d been there, done that), we watched pigeons fight over pieces of pretzels at Battery Park. A silver haired one with a puffy chest went over to a puddle to drink some water after it snagged a morsel. Only a Seinfeld fan could get a chuckle out of that so I was pretty amused!

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About to watch The Nutcracker at Lincoln Centre  / Subway wisdom copied into my sketchbook

We watched The Nutcracker at Lincoln Centre from the 4th Ring seats which the Lonely Planet author was quite ambivalent about but that didn’t mar our anticipation or enjoyment. It was amusing to watch children accompanying their parents to the performance dressed in crisp white shirts, tiny black suits, ties and flowing dresses with matching shoes, trying to look as composed as their attire expected of them but invariably one or two would break free and run around the fountain or dance with flaying arms. On the way to dinner at Kefi, I came across this (see the poem above) pithy subway wisdom framed inside the train compartment.

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I found the leaf pasted here right in front of the souvenir cart selling hoodies

DAY 9

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Times Square

We went back to Bleecker street in West Village for one last walk, but not without a quick peek at Time Square to catch the prep work for the Ball Drop event on New Year’s Eve. The stage was halfway there, we could see the ball at its station and 2016 written on top of the building. This befuddling jungle of flashing billboards and gleaming high-rises and streams of cars and people continued to function timelessly and dazzle. I wanted a fistful of that to take home, so I drew.

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Brownstones on Bleecker Street / Lunch at Thelewala

DAY 10

Before catching the return flight we had time to explore a fraction of the treasures displayed at the MET. My favourite was the statue of Hatshepsut, the most successful female ruler of Egypt, c.a 1479 – 1458 B.C. It is interesting to note that she’s wearing the traditional attire of a Pharaoh, which was traditionally a man’s job, hence is made to look like a male king wearing false beard, kilt and such. For ancient Egyptians, the ideal king was a young man in the prime of his life. Depicting physical reality wasn’t important. Whoever held the title of  Pharaoh, whether an old man, baby or a woman, would be represented in this ideal form.

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The MET treasures

For dinner we had Shake Shack burgers with fries because that’s what the heart wanted and then we rode a train to the airport fully contented.

So there you have it – 10 days in New York City captured in 72 pages of this accordion sketchbook. Thank you for coming along and those who read the text till the end, sorry I didn’t put a ‘very long post ahead’ kind of alert at the top. Let me try again – Be warned, the photos ahead contain visual gloating.

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How far would you go

to get yourself a sketch? I’ve faced some uncomfortable situations trying to finish a drawing when conditions have been less than ideal. And by that I don’t mean having to draw my Martini glass because drawing anything else would need craning my neck from time to time, and wouldn’t that be an errant imposition? No, I didn’t mean that at all!

I’m alluding to conditions slightly more disagreeable, situations where you’d need to muster the will to see through the process, and in my case the likes of trying to find a smidgen of dry space to stand on and crack open my sketchbook inside Tokyo’s Tsukiji Fish Market and having to make do with a slick pavement of fish scales, grime and dark coagulated blood from the monstrous piles of tuna flesh stacked on a handcart behind me. Or squinting my eyes to guard the midday sun in Mumbai’s blistering heat to capture the Gateway of India. Or hanging from a kiddy stool typical of Melbourne’s laneway cafes for half an hour and having my feet stomped upon by countless tourists incessantly just to get that pretty patisserie across the road on paper.

I would go on with my exhibition of bravado for the sake of art but I rather not. My bragging rights have been put into perspective after reading viral posts about artists who’ve ventured into war zones, conflict-ridden territories and uninhabitable climes to report, record and interpret what they see of this world through absolutely fetching drawings.

Well, let’s just say we’ve all endured different degrees of discomfort in the process of making art en plein air. And just as these instances remain etched in memory soaking in masochistic pleasure juices, so are the times that deprive us of them, the times when everything go right, the environment is ideal. Rare they may be, but definitely not extinct. Once in a long while there’ll be a perfect view spread right in front of you and although it’ll be midday and the afternoon heat will char your skin as if on fire, the branches of a raintree in the corner will be aligned such that the sun will be blocked out and on that very spot of shade will stand a table with a lone chair that by some astonishing stroke of luck will be unoccupied.

What do you do when that happens? This below is what I did –

Shophouses on Tyrwhitt Road

Shophouses on Tyrwhitt Road in Jalan Besar sketched from a foodcourt that faces this view

 

 

 

 

 

 

 

Cafe Hopping Wednesdays

Hardware Cafe on Tyrwhitt Road

Hardware Cafe on Tyrwhitt Road, Jalan Besar – convivial fuss free ambience and some seriously good coffee

For the past couple of weeks I, in the company of some talented artist friends have been cafe hopping. Yes, it’s a thing here that you can now engage in without seeming flippant. And why not? Singapore’s F&B greenhouse has been spawning some big blooming cafes for the past couple of years.

Curious Palette cafe (on the right) & Dumpling Dinner at Tim Ho Wan (on the left)

(L) Dumpling Dinner at Tim Ho Wan ; (R) Cappuccino at the spunky and hip Curious Palette cafe on Princep Street – try their waffles!

Boutique outlets serving artisanal coffee and sundry (which is more than a sidebar in this context) ranging from handcrafted ice creams, creatively conjured waffle dishes, Instagram worthy pastries, cakes, fusion burgers with clever fillings to an exhaustive range of breakfast, lunch and dining options, have been springing up all over the island.

AEIOU cafe in Jalan Besar

The wonderfully colourful AEIOU cafe in Jalan Besar as you can see here is a treasure trove of cleverly upcycled tchochokes. They whip up some hearty yet classy meals too.

Be it hipster enclaves, sprawling heartlands or the culturally rich districts , you’re never too far from these all pervasive cafes that offer not just coffee and food but far interesting ambience compared to the cookie cutter spaces we are used to.

Pralet Cafe in Tiong Bahru, which is also a Cooking school

Caffe Pralet in Tiong Bahru, which is also a Cooking school dished out one of the best Aglio Olio I ever had

In a bid to distinguish themselves from their competitors, because truth be told everyone sells the same schtick, the cafes’ mommies and daddies dress them up in costumes they think would garner the most candies..umm..customers. Each space is a reflection of personal taste and temperament, therefore unabashedly original.

Bravery Cafe in Jalan Besar

The Bravery Cafe in Jalan Besar has Lavender Coffee!

Some are loud, cluttered, whacky, nonsensical and over the top, reminiscent of say a theme party in an antique dealer’s home or a crafts fair even, while others are unexpectedly austere, minimalistic and pedestrian like a Zen monk’s cave with spartan interiors, exposed brick lining, monochrome wall paint and a sombre looking money plant guarding the entrance.

Park Bench Deli on Telok Ayer Street

Troop to the Park Bench Deli on Telok Ayer Street to gourmandize upon sandwiches and subs with melt in the mouth fillings. The cafe’s cerulean doors always remind me of Santorini!

Whatever the design may be, from an artist’s perspective they’re almost always interesting because we like to observe and until the novelty lasts there’s a lot take in, be excited about and record in our sketchbooks. There’s air-conditioning also, which helps and sometimes a deal breaker, but you can’t judge us for that, not in Singapore.

Grain Traders (on the left) & Tiong Bahru Food Court (on the right)

(L) Grain Traders Cafe has sublime Summer Berries Crumble ; (R) Sketched this at Tiong Bahru Food Court over a chilled lime juice

Therefore every Wednesday afternoon ( Q: Why Wednesdays? A: one of us is free only on that day) we descend on a cafe, grab a table with the most flattering view and comfy seating (easily available because every corporate bigwig and their army of underlings is safely chained to their workstation at such ungodly hour) and once the waitress scoots off with our hurried orders, out comes the art-illery – sketchbooks, paints, brushes, water bottles and what not. We get to work, almost immediately.

The Daily Press Cafe (on the left) & Shophouses on Purvis street (on the right)

(L) The Daily Press Cafe ; (R) Shophouses on Purvis street

There is no small talk, no pressure of asking how astounding or meh the other’s coffee is or what he/she has been planning for the weekend. No foreplay whatsoever. We hunch over our sketchbooks and simply get on with our businesses until it gets done which brings about either a fleeting sense of smugness or lands us in a deep cesspool of self pity depending on our performance, adjudged by the harshest critic around i.e the person who’s work it is. Then we talk about sketchbooks, paper quality, drool over colours and new drawing tools, trying to sound as important and geeky as the next guy on the other table talking about commodity trading.

Creamier Cafe (on the right) & Kopitiam Dinner (on the left)

(L) Korean Dinner of Kimchi fried rice at a Kopitiam in BrasBasah (R) Creamier Cafe in Toa Payoh

Occasionally a patron on her way to the cash counter would hover, make eye contact and say nice things about our sketches. Or the cafe owner confessing his ineptitude at drawing a straight line would become maudlin after watching his precious enclave ( often injected with his entire life savings) being etched in permanent ink and would want to take a picture of our work as a keepsake, which in modern context means for instagramming purposes. Not long after basking in our brief moments in the spotlight we decide on the upcoming venue and adjourn for dinner. Until next week!

AEIOU cafe in Jalan Besar

AEIOU cafe in Jalan Besar